| Tuesday: | 05:00pm to 10:00pm |
| Wednesday: | 05:00pm to 10:00pm |
| Thursday: | 05:00pm to 10:00pm |
| Friday: | 05:00pm to 10:30pm |
| Saturday: | 05:00pm to 10:30pm |
2516 Alki Ave SW
2001 Western Ave
1212 2nd Ave
129 1St Ave n
1301 Alaskan Way
9005 35Th Avenue Southwest
Caprese Di Bufala
tomato and fresh bufala mozzarella served with a basil pesto
| $12.95 |
Ostriche Al Forno
oysters baked with spinach and marscapone cream
| $12.95 |
Calamari In Umido
squid sauteed in olive oil, anchovies, tomatoes and chili
| $8.95 |
Cozze E Vongole Al Pomodoro
mussels and manila clams in a spicy tomato sauce with capers
| $11.95 |
Antipasto Misto
an array of imported cold cuts and cheese
| $12.95 |
Frittelle Di Risotto Con Mozzarella
rice fritters stuffed with mozzarella, anchovies and served with a mild tomato sauce
| $9.95 |
Al Salmonaccio
salmon cured in olive oil, lemon, stone-ground mustard and garlic
| $11.95 |
Al Pomodoro
tomatoes served in olive oil, tomato and garlic
| $7.95 |
Sfregata Sfregata
bruschetta bread rubbed with garlic, tomatoes, extra virgin olive oil and basil
| $7.95 |
Mozzarella Imbotita
rustic bread topped with mozzarella, portabello mushrooms, tomatoes and rosemary
| $8.95 |
Napoletana
anchovies, tomatoes, kalamata olives, capers, mozarella, garlic and olive oil
| $10.95 |
Insalata Di Carpaccio
thinly sliced beef tenderloin served on hearts of romaine, drizzled with a stone-ground mustard and lemon vinaerette, capers and shaved parmesan
| $14.95 |
Insalata Di Spinacci
spinach topped with prawns, gorgonzola cheese, grilled vegetables and a hot pancetta vinaigrette
| $9.95 |
Insalta Di Arugala
arugala, oranges, walnuts and shaved parmesan served with a lime orange vinaigrette
| $7.95 |
Insalata Di Cesare
hearts of romaine tossed in our housemade dressing, fresh croutons and shaved parmesan
| $8.95 | |
With Chicken Breast | $12.95 |
With Salmon | $16.95 |
Zuppa Di Vongole
spicy italian clam chowder in a tomato and pancetta broth
| $9.95 |
Limone E Rosmarino
mozzarella, lemon peel, rosemary and lemon juice
| $9.95 |
Zazzichia E Cipolla
onions, housemade sausage, mozzarella and tomato sauce
| $9.95 |
Arugula
ricotta cheese, prosciutto, roma tomatoes and arugala
| $10.95 |
Napoletana
mozzarella, anchovies, oregano and tomato sauce
| $9.95 |
Margherita
mozzarella, tomato sauce and basil
| $9.95 |
Cinghiale In Agro Dolce
wild boar simmered in raisins and orange zest in a red wine and vinegar sauce, served on a baked polenta cake
| $23.95 |
Pollo Salt'imbocca
chicken breast topped with fontina cheese, sage and prosciutto, finished with a white wine pan sauce
| $21.95 |
Scampi Allo Spiedo
prawns marinated in olive oil and garlic, then wrapped in pancetta and broiled with olive oil, garlic and capers
| $24.95 |
Cioppino Allo Zafferano
mussels, clams, calamari, scallos, prawns and salmon in a spicy saffron broth
| $29.95 |
Vitello Scampi
large prawns wrapped in veal and sauteed in marsala wine, lemon and garlic
| $26.95 |
Filetto Al Gorgonzola
a 9 oz. montana filet mignon finished with a decadent gorgonzola, walnut and vodka sauce
| $36.95 |
Polenta Con Spuntature Di Maiale
tender baby back ribs in a spicy red wine tomato sauce, served on a baked polenta cake
| $19.95 |
Polenta Di Mamma Marcella
our housemade sausage and red bell peppers simmered in a savory tomato sauce, served on a baked polenta cake
| $17.95 |
Capellini Alla Gino
prawns tossed in a cherry tomato and olive oil sauce with basil
| $17.95 |
Spaghetti Alle Vongole
manila clams in a spicy tomato sauce
| $17.95 |
Fettuccine Alla Carbonara
pancetta, onions, eggs and romana cheese tossed in fettucine
| $15.95 |
Fettuccine Alle Cozze
mussels in a creamy cherry tomato sauce, topped with sage and tabiko caviar
| $19.95 |
Tortellini Alla Papalina
cheese tortellini tossed with cream, cherry tomatoes, peas, egg and prosciutto
| $16.95 |
Tagliatelle Con Pecora
roasted leg of lamb simmered tossed in a white wine tomato sauce
| $17.95 |
Linguine Di Mare
mussels, clams, calamari and prawns tossed in tomato sauce
| $18.95 |
Risotto Gamberi E Asparagi
creamy pesto risotto with asparagus, cherry tomatoes and prawns
| $17.95 |
Risotto Con Salsiccia E Funghi
our housemade sausage and porcini mushrooms in a creamy risotto
| $15.95 |
Gnocchi Alla Romana Con Pecora
roman style semolina gnocchi served with roasted lamb in a tomato sauce
| $17.95 |
Gnocchi Con Salsiccia
housemade sausage tossed in ricotta gnocchi with mozzarella and tomato sauce
| $16.95 |
Gnocchi Allo Zafferano
ricotta gnocchi in a rich, creamy saffron sauce
| $17.95 |
Cannelloni
pasta stuffed with chicken, veal and beef, served in tomato sauce and mozarrella
| $16.95 |
Manicotti
pasta filled with ricotta and spinach, served in a tomato sauce and mozarella
| $16.95 |
Penne Alla Norma
eggplant, olives, capers, anchovies and mozarella tossed in a marinara sauce
| $15.95 |
Rigatoni All'amatriciana
pancetta in a spicy tomato sauce
| $15.95 |
Rigatoni Al Gorgonzola
gorgonzola cheese in a creamy vodka sauce, topped with candied walnuts
| $15.95 |
Mostaccioli Al Forno Con Salsiccia
penne pasta baked with marinara sauce and mozarella, topped with housemade sausage
| $15.95 |
Farfalle E Capesante
scallops and spinach in a cream sauce with a hint of nutmeg
| $19.95 |
Farfalle Con Pollo
cherry tomatoes and chicken in a cream sauce
| $18.95 |
Lasagna Di Nonna Marcella
lasagna noodles layered with a delicious bolognese sauce, mushrooms, eggs, peas and mozarella cheese
| $20.95 |